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Organic Spices Rock Salt
Khedut Haat
Khedut Haat Organic Oregano is a culinary and medicinal herb from the mint, or Lamiaceae family. It has been used in medicine and cooking for thousands of years. It adds flavor, and it may have a number of health benefits. oregano are helps skinsores, achingmuscles, asthma, cramping, diarrhea, indigestion, colds and to boost overall health.
Khedut Haat Organic cinnamon(taj) is Anti-viral, anti-bacterial and anti-fungal, May support gut health, May help manage blood pressure, Lowers blood sugar and risk of type-2 diabetes and May be beneficial for the aging brain. It’s high in cinnamaldehyde, which is thought to be responsible for most of cinnamon’s health benefits. . It’s high in cinnam aldehyde, which is thought to be responsible for most of cinnamon’s health benefits. Cinnamon contains large amounts of highly potent polyphenol antioxidants. The antioxidants in cinnamon have anti-inflammatory effects, which may help lower your risk of disease. Cinnamon may improve some key risk factors for heart disease, including cholesterol, triglycerides and blood pressure.
Khedut Haat Organic Raw sugar isn’t even really raw. It’s just slightly less refined, so it retains some of the molasses. But there’s no real health real benefit from it. There’s no more nutritional value in raw sugar than there is in white sugar or brown sugar. Raw sugar contains 99% sucrose, and even though there may be some minerals within, their health effects are almost negligible. This natural granulated sugar is golden in colour, tastes almost like honey and is free of any kind of chemicals or pesticides.
Khedut Haat Organic Peppercornes(mari) is one of the most widely used spices in cooking; think about it and you’ll realise that nearly every savoury recipe lists pepper as an ingredient. Black pepper and its active compound piperine may have potent antioxidant and anti-inflammatory properties. Laboratory studies suggest that black pepper may improve cholesterol levels, blood sugar control, and brain and gut health. peppercornes is useful in controlling the sugar level in patients with type 2 diabetes.
Khedut Haat Organic variyali tea Drinking , regularly helps flush out excess fluids as it works as a diuretic. variyali reduce all 3 Trodosha (Vata, Pita, Kapha). The seeds have a cooling effect on the body. variyali are eaten on a regular basis, they provide the body with valuable minerals like zinc, calcium and selenium. variyali also have very powerful free radical scavenging properties that help beat oxidative stress and protects the body from various cancers of the skin, stomach and breasts. variyali are used to treat an array of digestive ailments, including heartburn, intestinal gas (and infant gas), bloating, and even colic in infants.
Khedut Haat organic Cumin contains compounds called flavonoids that work as antioxidants in the body. Antioxidants can help neutralize unstable particles called free radicals that cause cell damage. By neutralizing these particles, antioxidants can help prevent diseases like cancer, heart disease, and high blood pressure. Cumin is one of the most gut-friendly herbs, and promotes pancreatic enzymes, assisting in the digestion process. Cumin not only helps in losing weight quickly but also influences the body’s fat profile in a positive way by reducing the levels of harmful lipids in the blood.
Khedut Haat Organic Coriander Seed (Dhana) helps in reducing bad cholesterol and promotes good cholesterol in the body. These are rich in copper, zinc, iron and other essential minerals that increases RBC and improves heart health. Coriander seeds also help in increasing metabolism. Coriander may lower blood sugar by activating certain enzymes. In fact, it’s powerful enough that people with low blood sugar should use it cautiously. Coriander is full of antioxidants that demonstrate immune-boosting, anticancer, anti-inflammatory, and neuroprotective effects. Coriander may protect your heart by lowering blood pressure and LDL (bad) cholesterol while increasing HDL (good) cholesterol. A spice-rich diet appears to be associated with a lower risk of heart disease.
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