PURPLE CABBAGE 250 GM

Khedut Haat Organic Purple cabbage, also referred to as red cabbage, belongs to the Brassica genus of plants. This group includes nutrient-dense vegetables, such as broccoli, Brussels sprouts, and kale. Purple cabbage is also thought to lower inflammation and protect against certain types of cancers. Purple cabbage is a rich source of anthocyanins, which are beneficial plant compounds that may reduce your risk of heart disease. Purple cabbage is a simple and tasty addition to many dishes. It can be eaten raw, cooked, or fermented, which adds to its versatility.